# Metric volumes

**URL:** https://spiritsandcocktails.community/t/metric-volumes/1035
**Category:** Cocktails and mixed drinks
**Created:** [May 10, 2025, 11:27am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035 "2025-05-10T11:27:45Z")
**Posts on this page:** 10
**Page:** 1

<div class="post-metadata">

### Author: ![martin](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/martin/32/777_2.png) [@martin](https://spiritsandcocktails.community/u/martin)
#### Post date: [May 10, 2025, 11:27am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/1 "2025-05-10T11:27:45Z")

</div>

Question mainly for non-Americans:

In the context of recipes, when do you prefer ml and when do you prefer cl? Is there any consensus?

I presume that mingling ml and cl is a no-no?

---

<div class="post-metadata">

### Author: ![fredyarm](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/fredyarm/32/752_2.png) [@fredyarm](https://spiritsandcocktails.community/u/fredyarm)
#### Post date: [May 10, 2025, 2:55pm UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/2 "2025-05-10T14:55:25Z")

</div>

I prefer mL since it’s what I was taught basic conversions with (like 1 tsp = 5 mL, 1/4 oz = 7.5 mL, etc.). It’s also what soda, liquor, and wine bottles/cans are labeled in (sometimes liters but 750 mL is standard whereas 75 cL is not).

---

<div class="post-metadata">

### Author: ![francois](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/francois/32/13_2.png) [@francois](https://spiritsandcocktails.community/u/francois)
#### Post date: [May 11, 2025, 8:37am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/3 "2025-05-11T08:37:27Z")

</div>

Always ml for me and never mix ml and cl.

---

<div class="post-metadata">

### Author: ![BookofMorten](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/bookofmorten/32/949_2.png) [@BookofMorten](https://spiritsandcocktails.community/u/BookofMorten)
#### Post date: [May 11, 2025, 9:05am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/4 "2025-05-11T09:05:14Z")

</div>

ml is generally the standard everywhere with some Scandinavian and Northern European countries using cl.  
London & Paris predominantly uses ml with a few places in London using oz while Denmark and Germany is mostly cl with a few ml in there.

You are right they are rarely mixed as that’s just unnecessary cognitive load for learning…

---

<div class="post-metadata">

### Author: ![martin](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/martin/32/777_2.png) [@martin](https://spiritsandcocktails.community/u/martin)
#### Post date: [May 11, 2025, 11:55am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/5 "2025-05-11T11:55:16Z")

</div>

Thanks for all the feedback: this tells me exactly what I need to do.

---

<div class="post-metadata">

### Author: ![John](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/john/32/225_2.png) [@John](https://spiritsandcocktails.community/u/John)
#### Post date: [May 11, 2025, 6:22pm UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/6 "2025-05-11T18:22:47Z")

</div>

Here in Paris, I feel cl and ml are used pretty interchangeably. Everyone knows the difference and just converts automatically, as needed. I don’t often see them used together in the same recipe though.

---

<div class="post-metadata">

### Author: ![AbsintheMan](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/absintheman/32/917_2.png) [@AbsintheMan](https://spiritsandcocktails.community/u/AbsintheMan)
#### Post date: [May 11, 2025, 7:04pm UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/7 "2025-05-11T19:04:09Z")

</div>

Definitely ml (or mL, thanks, Frederic). This is the norm, even in post-Brexit UK, when there were suggestions that we should revert back to oz to show we had left Europe.

Of course since I work on absinthe, our quantities could be even less, e.g. splashes, dashes or a rinse!

---

<div class="post-metadata">

### Author: ![cocktailpost](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/cocktailpost/32/576_2.png) [@cocktailpost](https://spiritsandcocktails.community/u/cocktailpost)
#### Post date: [May 13, 2025, 11:51pm UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/8 "2025-05-13T23:51:58Z")

</div>

ml all the time, but strangely enough, here in Argentina most bartenders are so stucked on oz that some can’t even made the conversion inmediately

---

<div class="post-metadata">

### Author: ![jameslucas](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/jameslucas/32/35_2.png) [@jameslucas](https://spiritsandcocktails.community/u/jameslucas)
#### Post date: [May 22, 2025, 1:13am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/9 "2025-05-22T01:13:22Z")

</div>

I favor mL in all cases except for that gingery drink Sam Ross created a couple decades back. For some reason, I always spec that that in cm³.

---

<div class="post-metadata">

### Author: ![Pixy](https://spiritsandcocktails.community/user_avatar/spiritsandcocktails.community/pixy/32/778_2.png) [@Pixy](https://spiritsandcocktails.community/u/Pixy)
#### Post date: [May 23, 2025, 8:28am UTC](https://spiritsandcocktails.community/t/metric-volumes/1035/10 "2025-05-23T08:28:01Z")

</div>

I might be an outlier here but i’m from Australia and we use mL

That being said, I don’t have a preference anymore - as almost all drinks literature is written with oz in mind i just ecourage anyone who is new that im working with to get used to making a quick conversion in their head. It all reads the same

I will note that connaught bar book is the only bar book i’ve ever sen mention that tablespoons are a different measurement in Australia (15ml and not 20) and maybe that’s important and maybe it’s not
