|
About the Cocktails and mixed drinks category
|
|
0
|
413
|
March 10, 2019
|
|
Introduction of citrus to cocktails in the 19th Century
|
|
5
|
94
|
May 25, 2022
|
|
The Ohio Cocktail
|
|
6
|
1108
|
May 23, 2022
|
|
Engineered citrus juice (“Superjuice”)
|
|
1
|
91
|
May 10, 2022
|
|
Categorizing mixed drinks
|
|
20
|
1021
|
April 25, 2022
|
|
Grenadine Revisited
|
|
10
|
766
|
March 29, 2022
|
|
The "Non-Alcoholic Manhattan"
|
|
0
|
131
|
February 8, 2022
|
|
Cocktails of Public Interest
|
|
7
|
269
|
January 16, 2022
|
|
What we’re drinking
|
|
118
|
3842
|
January 7, 2022
|
|
A pithy question
|
|
4
|
199
|
December 21, 2021
|
|
Modern Classic Cocktails by Women
|
|
7
|
954
|
November 18, 2021
|
|
Frappés and frozen drinks
|
|
3
|
234
|
August 30, 2021
|
|
How to balance cocktails？
|
|
4
|
356
|
July 5, 2021
|
|
The degeneration of the classics due to mistaken intent or technique
|
|
1
|
349
|
July 1, 2021
|
|
Sherry, “Dry Sherry” and The Adonis Cocktail
|
|
11
|
780
|
May 2, 2021
|
|
The Durability of Some Modern Classic Cocktails
|
|
6
|
773
|
March 15, 2021
|
|
Acid-adjusted citrus
|
|
8
|
4542
|
February 24, 2021
|
|
The Age of the Manhattan riff
|
|
1
|
511
|
February 9, 2021
|
|
The Story of the Death Flip
|
|
2
|
293
|
February 4, 2021
|
|
Hot Port Sangaree
|
|
0
|
348
|
December 22, 2020
|
|
Coquito Tradicional
|
|
5
|
828
|
December 22, 2020
|
|
Tom & Jerry
|
|
4
|
466
|
December 18, 2020
|
|
The Advent of the Bar Team
|
|
3
|
426
|
October 31, 2020
|
|
The Origin of the White Negroni
|
|
5
|
1187
|
October 31, 2020
|
|
History of the Paper Plane
|
|
2
|
360
|
October 2, 2020
|
|
The sherry problem
|
|
3
|
571
|
September 13, 2020
|
|
The champagne problem
|
|
7
|
617
|
September 12, 2020
|
|
The Sweet Martini
|
|
5
|
803
|
September 4, 2020
|
|
Ryan Gosling and the Old-Fashioned
|
|
2
|
482
|
August 25, 2020
|
|
Summer holiday bar
|
|
1
|
334
|
August 7, 2020
|