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Banana Daiquiri
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15
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229
|
July 31, 2026
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Pass the rum — starting each of our rum journeys
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8
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1247
|
April 6, 2026
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Queen’s Park Hotel Super Cocktail
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6
|
277
|
October 14, 2025
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The Daiquiri Dossier
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33
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3728
|
April 28, 2025
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Consumer rum blending. Anyone doing it?
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3
|
202
|
September 12, 2024
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|
Coconut rum
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|
11
|
2173
|
March 7, 2024
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|
Masters of the Mai Tai: A Discussion
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8
|
1665
|
June 12, 2023
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Small Barrels? Miracle Micro Aging solutions or just an overhyped "man" gift?
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1
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899
|
April 9, 2023
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Mystery: The Ronrico Mixtro’s Guide
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5
|
2868
|
January 24, 2023
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Perfecting the Practice of Planter's Punch
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0
|
581
|
August 29, 2022
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Light, Cuban-style rum
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17
|
5293
|
October 29, 2021
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Bats and spirits
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0
|
658
|
March 6, 2021
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|
House-blending rum and Frankenrum
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2
|
3519
|
September 11, 2019
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Why Are Hundreds of American Distilleries Suddenly Producing Rum?
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5
|
1032
|
August 15, 2019
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’Ti Punch
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5
|
1967
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July 22, 2019
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The Birth (and Rebirth) of Rum Brands
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12
|
1455
|
May 22, 2019
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Mystery: Quarter-Deck Cocktail
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|
6
|
1116
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April 16, 2019
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David Gluckman on "Chasing Big Bacardí"
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2
|
1065
|
April 7, 2019
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