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Welcome to the Spirits and Cocktail Community
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1
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2188
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March 10, 2019
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The Oxford Companion to Spirits & Cocktails
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42
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2111
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December 9, 2024
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Possible Straub-St. George Cocktail Connection
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9
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60
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December 6, 2024
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Updates to TTOL / TM
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32
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1661
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December 5, 2024
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Engineered citrus juice (“Superjuice”)
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37
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3819
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December 4, 2024
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Is there a good resource on rye vs bourbon consumption habits by in America by time period? And region if possible?
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1
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20
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December 4, 2024
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Punch à la Romaine / Roman Punch
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4
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59
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November 29, 2024
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Is Mencken's Martini quote as suspect as Parker's
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3
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65
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November 28, 2024
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Harry's ABC of Mixing Cocktails
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13
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2010
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November 19, 2024
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Italicus Liqueur
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12
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367
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November 18, 2024
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Bottles containing intact plant matter
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6
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50
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November 18, 2024
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Cato Alexander’s Tavern
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6
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566
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November 16, 2024
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Recent recipe additions
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0
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2710
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January 3, 2023
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Lucana Amaro
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3
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27
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November 14, 2024
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Inquiry on making Banana Iced Tea
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6
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51
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November 11, 2024
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Phoenyx Spirits
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2
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26
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November 10, 2024
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Cocktail Blog
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0
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22
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November 4, 2024
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Debating the Cocktail Canon
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68
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6844
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October 24, 2024
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FDA Approved Syrup on US East Coast
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1
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25
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October 24, 2024
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Some thoughts on the history of mixology in the Río de la Plata region
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4
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49
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October 15, 2024
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Combinación
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17
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4445
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October 12, 2024
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Cultural history books (direct and indirect)
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7
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122
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October 12, 2024
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Evolution of modern mixology toward increasingly processed ingredients
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11
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143
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October 8, 2024
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Single/Double & Volume/Price
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8
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217
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October 1, 2024
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Recommended training resources? (online preferred)
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8
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113
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September 27, 2024
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Bar Owner and Author Jacob A. Didier of Binghamton (1865-1935)
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3
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43
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September 24, 2024
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Curaçao and triple sec
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6
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1419
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September 17, 2024
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Consumer rum blending. Anyone doing it?
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3
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44
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September 12, 2024
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Titanic Cocktail Menu
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8
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713
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September 11, 2024
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My quick whiskey sour recipe
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0
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20
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September 10, 2024
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