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Welcome to the Spirits and Cocktail Community
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1
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2426
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March 10, 2019
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Peychaud's Bitters "new formula?"
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4
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76
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March 8, 2026
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Marco’s “The How and When”, unsung
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24
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2846
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March 8, 2026
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What is "Pepper in Rum"?
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5
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38
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March 6, 2026
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Opening a New Bar or Hotel Bar
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9
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350
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March 6, 2026
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Flavour & Aroma Reference Sources
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1
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54
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February 19, 2026
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What is the best cocktail shaker?
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4
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114
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February 14, 2026
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Patent medicine / medicinal bitters / elixirs
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2
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48
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February 10, 2026
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Rita Hayworth
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7
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65
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February 6, 2026
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Martini with a Black Olive
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2
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51
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February 6, 2026
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Fee Foam Substitute
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6
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150
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January 30, 2026
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Cocktail visualizations
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11
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168
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January 29, 2026
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Ronrico rum
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6
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73
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January 14, 2026
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Vermouth Longevity
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13
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360
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January 8, 2026
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Tinton Cocktail
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3
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108
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January 7, 2026
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Calculating Alcohol Content
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2
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69
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January 7, 2026
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Mint spirits
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7
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174
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December 29, 2025
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Elixir of Life and The History of a Great House
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1
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57
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December 23, 2025
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Categorizing mixed drinks
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29
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2730
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December 17, 2025
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The Madrusan Cocktail Companion
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3
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431
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December 16, 2025
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Soyer au Champagne
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14
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280
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December 15, 2025
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Combinación
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19
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4791
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December 12, 2025
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Caña/cane, specifically Tres Leones Rey de Cañas
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6
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114
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December 9, 2025
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Old Etonian
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22
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350
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December 4, 2025
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International Bartenders Association: IBA official cocktails
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6
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224
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November 26, 2025
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Coquito Tradicional
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6
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2509
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November 23, 2025
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The original Lillet
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27
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3761
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November 21, 2025
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Cynar 70 Usage
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4
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166
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November 20, 2025
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Lemons and Plague
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0
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47
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November 19, 2025
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The Comic Book History of the Cocktail
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11
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352
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November 17, 2025
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