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Welcome to the Spirits and Cocktail Community
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2
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319
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March 10, 2019
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Masters of the Mai Tai: A Discussion
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2
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13
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August 12, 2020
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Novel Coronavirus effect on bars & restaurants
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22
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190
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August 12, 2020
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Summer holiday bar
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2
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30
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August 7, 2020
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Light, Cuban-style rum
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13
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956
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August 7, 2020
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Old Duff Genever: 2018 Spirit of the Year (if it was up to me)
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7
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573
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August 7, 2020
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Acid-adjusted citrus
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8
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1050
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August 5, 2020
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Where Big Liquor Money Goes
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9
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83
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August 4, 2020
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The Wine and Spirits Bulletin
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16
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165
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August 3, 2020
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Essential Drinks of mixology (a miserable list)
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16
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470
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August 3, 2020
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Blackbird: Dale DeGroff's landmark 1999 bar
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4
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66
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July 30, 2020
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Non-alcoholic “spirits”
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13
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184
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July 29, 2020
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The History of the Porn Star Martini
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12
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86
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July 21, 2020
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Gentian liqueurs (Salers, Suze, Aveze)
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5
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64
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July 21, 2020
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What we’re drinking
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98
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1279
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July 15, 2020
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The Ohio Cocktail
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6
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323
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July 15, 2020
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The Rye Boulevardier
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13
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169
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July 15, 2020
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The Daiquiri Dossier
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25
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602
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July 14, 2020
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Hans Peter Luhn’s Cocktail Oracle
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1
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48
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July 14, 2020
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Debating the Cocktail Canon
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62
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1359
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July 12, 2020
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Sorel liqueur
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1
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73
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June 25, 2020
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The Life and Times of Julian Anderson of The Montana Club
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4
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96
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July 1, 2020
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Vermouth: What do you really need to know about the category?
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10
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337
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June 30, 2020
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The literature and film of drinking culture
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17
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486
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June 30, 2020
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Cultural misappropriation and “Tiki”
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11
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207
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June 30, 2020
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Charlie Paul, American and other Drinks
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7
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440
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June 28, 2020
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Historically accurate juices
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3
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96
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June 26, 2020
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Batavia Arak
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4
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113
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June 23, 2020
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A History of the Old Cuban
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7
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118
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June 21, 2020
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Clear ice with the Wintersmiths Phantom Ice Maker
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3
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262
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June 19, 2020
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