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Welcome to the Spirits and Cocktail Community
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0
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2458
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October 2, 2018
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Gomme/Gum Syrup
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5
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60
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August 30, 2026
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Stone Sours
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22
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4308
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August 28, 2026
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The Martini Now / Cocktail Colloquy
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18
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293
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August 26, 2026
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The Wine and Spirits Bulletin
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16
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1918
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August 25, 2026
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The Story of Kessler Whiskey
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0
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39
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August 19, 2026
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Absinthe revival
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21
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1182
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August 19, 2026
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Pre-prohibition humor
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0
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44
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August 15, 2026
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Categorizing mixed drinks
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30
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3078
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August 7, 2026
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Coffee as an Ingredient
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3
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76
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August 6, 2026
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Eddie Clarke and The Albany Club, London
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2
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80
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August 4, 2026
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Champagne Cocktail
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7
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197
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August 4, 2026
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Clover Club Cocktail / Clover Leaf
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36
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898
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August 4, 2026
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À La Louisiane Cocktail
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11
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189
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August 3, 2026
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The original Lillet
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30
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4286
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August 2, 2026
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Banana Daiquiri
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15
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210
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July 31, 2026
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Bottle from "The Shining" backbar
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8
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117
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July 28, 2026
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Chronology of Drinks
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1
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76
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July 24, 2026
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Techniques & Theory Books on Food & Drinks
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13
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245
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July 20, 2026
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Antedating the Martini
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8
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591
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July 18, 2026
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Cocktail visualizations
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17
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540
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July 11, 2026
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Calculating Alcohol Content
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8
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242
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July 10, 2026
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Indicating drink strength on drink menus
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8
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1276
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July 9, 2026
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George Lurie’s “Here’s How” (1933)
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8
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124
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July 7, 2026
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The future of bars & bartending
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27
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761
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July 4, 2026
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The degeneration of the classics due to mistaken intent or technique
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11
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1069
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June 29, 2026
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Vermouth: What do you really need to know about the category?
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22
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3528
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June 27, 2026
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Unions & Bars
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32
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580
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June 26, 2026
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Bar.Kultur.Geschichte
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4
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101
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June 19, 2026
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Horse's Neck Peeler
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6
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126
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June 4, 2026
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