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Which forum categories do we launch with?
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9
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953
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January 20, 2025
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Evolution of modern mixology toward increasingly processed ingredients
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17
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352
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January 19, 2025
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Italicus Liqueur
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16
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596
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January 19, 2025
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Absinthe Suissesse
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8
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1690
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January 19, 2025
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McElhone’s Modern Cocktail
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4
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102
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January 19, 2025
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Cultural history books (direct and indirect)
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8
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188
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January 19, 2025
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Indicating drink strength on drink menus
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6
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1022
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January 18, 2025
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Engineered citrus juice (“Superjuice”)
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38
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4135
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January 18, 2025
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Rosemary Syrup
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4
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252
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January 14, 2025
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“Sloppy Joe’s Bar Cocktails Manual” (2008) book / Mojito Caballito
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5
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165
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January 14, 2025
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The Oxford Companion to Spirits & Cocktails
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47
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2255
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January 2, 2025
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Passionola/Fassionola and Hawaiian Punch
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11
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2030
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January 1, 2025
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1940 Literary Description of Planter's Punch
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0
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45
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December 23, 2024
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Bar Owner and Author Jacob A. Didier of Binghamton (1865-1935)
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4
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85
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December 11, 2024
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Possible Straub-St. George Cocktail Connection
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9
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110
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December 6, 2024
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Is there a good resource on rye vs bourbon consumption habits by in America by time period? And region if possible?
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1
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45
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December 4, 2024
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Punch à la Romaine / Roman Punch
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4
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114
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November 29, 2024
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Is Mencken's Martini quote as suspect as Parker's
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3
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102
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November 28, 2024
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Bottles containing intact plant matter
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6
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83
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November 18, 2024
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Cato Alexander’s Tavern
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6
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586
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November 16, 2024
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Recent recipe additions
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0
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2724
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January 3, 2023
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Lucana Amaro
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3
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79
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November 14, 2024
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Inquiry on making Banana Iced Tea
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6
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74
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November 11, 2024
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Phoenyx Spirits
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2
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36
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November 10, 2024
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Cocktail Blog
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0
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39
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November 4, 2024
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Debating the Cocktail Canon
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68
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6923
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October 24, 2024
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FDA Approved Syrup on US East Coast
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1
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42
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October 24, 2024
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Combinación
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17
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4513
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October 12, 2024
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Single/Double & Volume/Price
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8
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559
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October 1, 2024
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Recommended training resources? (online preferred)
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8
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170
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September 27, 2024
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