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Yellow Chartreuse Returned to Original Proof
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9
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May 26, 2019
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Untangling the Remsen Cooler and the Highball
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2
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May 24, 2019
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The Birth (and Rebirth) of Rum Brands
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13
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May 22, 2019
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Hawaiian Okolehao
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1
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May 20, 2019
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Pass the rum — starting each of our rum journeys
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5
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May 18, 2019
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StandardSpoon Napier Jigger
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6
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May 18, 2019
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White Rock Distilleries — Hope I'm not "on the bubble..."
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2
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May 18, 2019
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Grande Liqueur Père Blanc
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4
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May 16, 2019
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Comoz Vermouth Blanc
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2
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May 16, 2019
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Dueling Ramos Gin Fizz Stories
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7
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May 15, 2019
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The original Lillet
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13
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May 15, 2019
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Theodore Proulx
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14
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May 9, 2019
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Charlie Paul, American and other Drinks
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5
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May 6, 2019
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Michel P. Roux (1940-2019)
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3
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May 6, 2019
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The Rob Roy Cocktail and its antecedents
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9
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April 28, 2019
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Disco / Food Magazine / Culinary / Vernacular
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24
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April 25, 2019
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Debating the Cocktail Canon
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61
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April 24, 2019
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Recent flavor/aroma change to Martini & Rossi Extra Dry?
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4
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April 24, 2019
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The Cocktail Book: A Sideboard Manual for Gentlemen
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4
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April 19, 2019
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Mystery: Quarter-Deck Cocktail
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7
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April 16, 2019
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Cocktail History 101
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9
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April 16, 2019
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Patreon and long-term sustainability for the forum
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4
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April 15, 2019
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Which forum categories do we launch with?
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6
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April 15, 2019
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The Ohio Cocktail
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3
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April 15, 2019
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Canchánchara - Cuba's Ur Cocktail
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11
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April 14, 2019
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Youtube and the Shaken & Stirred app
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3
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April 8, 2019
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David Gluckman on "Chasing Big Bacardí"
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3
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April 7, 2019
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Cocktail Kingdom Library in the New York Times
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1
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March 30, 2019
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Mystery: The Ronrico Mixtro’s Guide
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1
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March 10, 2019
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