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About the Cocktail Kingdom Library category
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0
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884
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March 10, 2019
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Theophile (“Theodore”) Proulx
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16
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2241
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September 13, 2026
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The Wine and Spirits Bulletin
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16
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2011
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August 25, 2026
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Marco’s “The How and When”, unsung
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27
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3284
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March 22, 2026
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Julian Anderson and “Julian’s Recipes”
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5
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1901
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October 14, 2025
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Essential figures
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29
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3297
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April 28, 2025
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Jerry Thomas, influence and plagiarism
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4
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1369
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March 3, 2025
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Debating the Cocktail Canon
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65
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8849
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October 24, 2024
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Women, cocktail history and writing
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9
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1747
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May 16, 2024
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Disco / Food Magazine / Culinary / Vernacular
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24
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3337
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March 6, 2024
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Coupe vs. Martini Glass
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10
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921
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March 3, 2024
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The problems with “Hollywood Cocktails” (1933)
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7
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799
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May 26, 2023
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Spirits Writing
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2
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1018
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March 13, 2023
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Mystery: The Ronrico Mixtro’s Guide
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5
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2860
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January 24, 2023
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Essential Drinks of mixology (a dismal list)
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20
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5013
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July 11, 2022
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How can I contact the EUVS?
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5
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943
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January 24, 2022
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The Cocktail Book: A Sideboard Manual for Gentlemen
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4
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2226
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June 7, 2021
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Publishing question
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1
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606
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May 26, 2021
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Untangling the Remsen Cooler and the Highball
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5
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1429
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March 20, 2021
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Hans Peter Luhn’s Cocktail Oracle
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0
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1417
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July 14, 2020
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The literature and film of drinking culture
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16
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2568
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June 30, 2020
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Charlie Paul, American and other Drinks
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6
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2554
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June 28, 2020
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The Origin & Inspiration of Classic Cocktails (?)
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2
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989
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March 28, 2020
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Historical eras of the Cocktail
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7
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3743
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March 4, 2020
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Lies and mysteries: A Book of Famous Old New Orleans Recipes Used in the South
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4
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2876
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July 24, 2019
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The Floridita/Bar La Florida Booklets from Cuba
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19
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3841
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June 18, 2019
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Cocktail History 101
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8
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1424
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April 16, 2019
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Cocktail Kingdom Library in the New York Times
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0
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803
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March 30, 2019
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