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Welcome to the Spirits and Cocktail Community
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1
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2358
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March 10, 2019
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Brown rum, 2025
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8
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93
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August 2, 2025
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Temporary lock on new accounts due to spammers
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0
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24
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July 31, 2025
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17th and 18th Century drinking
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1
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57
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July 29, 2025
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International Bartenders Association: IBA official cocktails
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2
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56
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July 29, 2025
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Tales of the Cocktail
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4
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101
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July 26, 2025
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A Martini Quandry (dry vs. extra dry)
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38
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2151
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July 18, 2025
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Patreon and long-term sustainability for the forum
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4
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1008
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July 17, 2025
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Mint Juleps & Bitters
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6
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73
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July 16, 2025
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The Aviation
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20
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2683
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July 15, 2025
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Hotel Front Desks/Bars
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4
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73
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July 14, 2025
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Introduction of citrus to cocktails in the 19th Century
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19
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1984
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July 9, 2025
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Ice Requirement for 1944 White Cloud
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2
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46
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July 8, 2025
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Boulevardier Bourbon
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15
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170
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July 6, 2025
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Argentine ingredients
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7
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69
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July 2, 2025
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The Violet Hour's Legacy
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2
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58
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July 1, 2025
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Bartenders, professional history and media culture
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24
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441
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June 28, 2025
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Looking for guidance (and playtesters) for my cocktail game
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15
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138
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June 19, 2025
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1800s Cocktail Shaker
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4
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121
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June 18, 2025
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Cuban Cocktails
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25
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192
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June 16, 2025
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Marco’s “The How and When”, unsung
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13
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2626
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June 16, 2025
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Engineered citrus juice (“Superjuice”)
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39
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4753
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June 14, 2025
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The Savoy Hotel, London
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0
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47
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June 13, 2025
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Long Drinks
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3
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57
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June 11, 2025
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Orange Crush
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15
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476
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June 11, 2025
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Citrus in Cuba
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7
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112
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June 5, 2025
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Fill line question
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11
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175
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May 31, 2025
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World War I
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15
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169
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May 28, 2025
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Amers, Amari and weird Liqueurs
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1
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67
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May 26, 2025
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The degeneration of the classics due to mistaken intent or technique
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5
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851
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May 23, 2025
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