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Welcome to the Spirits and Cocktail Community
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1
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2340
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March 10, 2019
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Citrus in Cuba
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7
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70
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June 5, 2025
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Fill line question
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11
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165
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May 31, 2025
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Orange Crush
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14
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137
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May 30, 2025
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World War I
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15
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142
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May 28, 2025
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Amers, Amari and weird Liqueurs
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1
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60
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May 26, 2025
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The degeneration of the classics due to mistaken intent or technique
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5
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841
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May 23, 2025
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Metric volumes
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9
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94
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May 23, 2025
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Small Cocktail Conferences Post-Pandemic
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2
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65
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May 19, 2025
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Soyer au Champagne
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6
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61
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May 19, 2025
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Chai Infusion
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4
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65
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May 15, 2025
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Updates to TTOL / TM
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35
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1779
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May 14, 2025
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The History of the Porn Star Martini
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13
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5517
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May 12, 2025
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Pimm’s and superior alternatives (fruit cup/summer cup)
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2
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333
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May 11, 2025
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Taxes, lowered ABVs, shrinkflation and greed
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12
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155
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May 10, 2025
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Corn ‘n’ Oil (and Falernum)
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18
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276
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May 5, 2025
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Wormwood Bitters
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10
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108
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May 3, 2025
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Jamaica ginger
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1
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66
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April 29, 2025
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Essential figures
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29
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2907
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April 28, 2025
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The Daiquiri Dossier
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33
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3184
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April 28, 2025
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Boomsma Claerkampster Cloosterbitter
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2
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88
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April 25, 2025
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Recent recipe additions to Total Tiki
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0
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2756
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January 3, 2023
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Passionola/Fassionola and Hawaiian Punch
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14
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2253
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April 24, 2025
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Lucius Beebe - Cocktail Book Writer and Train Lover
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4
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76
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April 21, 2025
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Old Raj Gin
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19
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232
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April 21, 2025
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Bartenders, professional history and media culture
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23
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378
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April 19, 2025
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Peach Aperitif Bitters
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14
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223
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April 18, 2025
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New Bars Focusing on Classics and Low Prices
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10
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187
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April 15, 2025
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Origins of this "air infusion" technique?
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2
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114
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April 13, 2025
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Buffalo Trace Under Water
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2
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86
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April 9, 2025
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