Brix Measurements
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6
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543
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June 19, 2023
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Masters of the Mai Tai: A Discussion
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8
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1223
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June 12, 2023
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Blue Curaçao
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4
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1581
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May 26, 2023
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The problems with “Hollywood Cocktails” (1933)
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7
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563
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May 26, 2023
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Tropical Standard (book)
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4
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724
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April 26, 2023
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What is French mixology?
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8
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615
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April 10, 2023
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Small Barrels? Miracle Micro Aging solutions or just an overhyped "man" gift?
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1
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395
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April 9, 2023
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The Daiquiri Dossier
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29
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2828
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April 4, 2023
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Spirits Writing
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2
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894
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March 13, 2023
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Michael Puff von Schrick's 1400s Von allen geprenten Wassern in English?
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2
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429
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March 10, 2023
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Cato Alexander’s Tavern
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3
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451
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February 20, 2023
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Categorizing mixed drinks
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24
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2119
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February 2, 2023
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Mystery: The Ronrico Mixtro’s Guide
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5
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2326
|
January 24, 2023
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Hugo R. Ensslin
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0
|
368
|
January 21, 2023
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London bars?
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3
|
322
|
January 15, 2023
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Total Tiki App Sync Error After MyMixologyTech Password Reset
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1
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435
|
January 14, 2023
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Seeking Red Bitter Recommendations Are NOT Campari…
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10
|
1040
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December 17, 2022
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Chicago Seven Arts Club
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6
|
369
|
December 8, 2022
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Bump-Out Bars
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3
|
335
|
December 2, 2022
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Harry's ABC of Mixing Cocktails
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10
|
1650
|
November 15, 2022
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Sync with the Total Tiki app for iPhone/iPad
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|
1
|
710
|
October 18, 2022
|
Absinthe Suissesse
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|
5
|
1314
|
October 28, 2022
|
Cazanove Fernet
|
|
4
|
878
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October 24, 2022
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Excited to see the new web app
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4
|
502
|
October 24, 2022
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Cultural misappropriation and “Tiki”
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19
|
2437
|
October 12, 2022
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BUG: forgot password
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0
|
304
|
October 6, 2022
|
Taxonomies of cocktail ingredients
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3
|
463
|
September 24, 2022
|
Early scotch cocktails in 1925 Buckstone Book of Cocktails
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7
|
508
|
September 19, 2022
|
Perfecting the Practice of Planter's Punch
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|
0
|
459
|
August 29, 2022
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Essential Drinks of mixology (a dismal list)
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21
|
3679
|
July 11, 2022
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